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chocolate transfer sheets

Posted on Fri, 11 Mar 2005 at 14:11



anyone know how transfer sheets are made for the chocolate industry?...i asked one company and was told it is a industry secret...they told me it was cocoa butter but i think that is a load of crap..also how could one vacform over a sheet that was printed on so the design is not distorted?..any help is appreciated...s.

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Anonymous says: I've also been trying to find out how to make chocolate transfer sheets. Indeed, the "ink" is cocoa butter and coloring. The process must include screen printing...somehow. Here is the best link I could ...

I've also been trying to find out how to make chocolate transfer sheets. Indeed, the "ink" is cocoa butter and coloring. The process must include screen printing...somehow. Here is the best link I could find. http://culinary-direct.com/catalog/category/cat66972.cfm
There isn't a lot of info, but they do sell the screens. I'm doing more research, too.

posted on: Fri, 04/08/2005 - 7:02pm
Anonymous says: Here's another link for making transfer sheets. It is the plastic you need to print to. http://www.pastrychef.com/Catalog/acetate_sheets_1597110.htm posted on: Fri, 04/08/2005 - 7:15pm

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